How It Works
Three steps between you and a safe meal.
Snap a Photo
Take a picture of any food, ingredient label, or menu item.
AI Scans It
Our AI analyzes ingredients and detects hidden gluten sources instantly.
Get Results
Receive a clear Safe / Caution / Avoid answer in seconds.
Everything You Need
Built specifically for the celiac and gluten-sensitive community.
Instant Photo Analysis
Point your camera, get an answer in 2 seconds.
Ingredient Label Scanner
Read and decode complex ingredient lists automatically.
Follow-up Chat
Ask follow-up questions about any scanned food.
History & Favorites
Save safe foods and revisit previous scans anytime.
Offline-Ready Labels
Common foods available offline so you're never stuck without an answer.
Free Plan Available
Get started for free — no credit card required.
Trusted by People with Celiac Disease Worldwide
“As someone newly diagnosed with celiac disease, this app has been a lifesaver. I used to spend 20 minutes reading labels in the grocery store. Now I just scan and go. The AI is scarily accurate.”
Sarah M.
United States
“Traveling with celiac is stressful, especially in countries where I can't read the labels. This app reads them for me and tells me what to avoid. I finally feel safe eating out again.”
Marco T.
Italy
“My daughter has gluten sensitivity and this app has made our lives so much easier. The "Caution" category is especially helpful — it flags things we might have missed. Highly recommend.”
Lena K.
Germany
Frequently Asked Questions
What is gluten and why is it dangerous?▾
Gluten is a protein found in wheat, barley, rye, and their derivatives. For people with celiac disease, consuming gluten triggers an autoimmune response that damages the small intestine, leading to malnutrition, digestive issues, and long-term health complications. Even people with non-celiac gluten sensitivity can experience bloating, fatigue, and discomfort. Avoiding gluten entirely is the only treatment.
How accurate is the AI gluten scanner?▾
Our AI model is trained specifically on food ingredients and gluten cross-contamination patterns. It catches common and hidden gluten sources like malt, modified starch, wheat starch, and derivatives that many people miss. While no AI is 100% perfect, we recommend using it as a powerful aid alongside your own judgment — especially for items manufactured in shared facilities.
Is my data private?▾
Yes. You don't need to create an account to use the core features. Photos you take are processed to generate results and are not stored on our servers long-term. We don't sell or share your data with third parties. Your scans are your own.
Is the app free?▾
The app has a free tier that gives you a set number of scans per month — more than enough to get started. A premium plan unlocks unlimited scans, history, and advanced features. No subscription tricks or hidden fees.
What foods can I scan?▾
You can scan packaged food ingredient labels, restaurant menus, prepared dishes, bread, snacks, sauces, condiments, beverages — essentially anything with an ingredient list or visible food content. The AI handles English ingredient labels best, with support for other languages improving continuously.